cNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 217.33333333333 kcal |
| Protein | 7.2 g |
| Carbohydrates | 41.933333333333 g |
| — of which sugars | 2.1333333333333 g |
| Fat | 1.3333333333333 g |
| — of which saturated | 0.2 g |
| Fibre | 3.2 g |
| Salt | 0.955 g |
| Sodium | 0.382 g |
Serving calculator
| Energy | 217.33 kcal |
| Protein | 7.2 g |
| Carbohydrates | 41.93 g |
| — of which sugars | 2.13 g |
| Fat | 1.33 g |
| — of which saturated | 0.2 g |
| Fibre | 3.2 g |
| Salt | 0.96 g |
| Sodium | 0.38 g |
Ingredients
wheat flour (thiamin, folic water, lodised salt, oil, ish br neredients: wheat flour (contains vitamins (thíamin, folic acid), water, lodised sait, yeast, vinegar, vegetable oil preservave :202), soy flour, contains wheat and soy, may contain sesame seeds and other gluten cereals, suitable for vegetarians and vegans,
Allergens
gluten, soybeans
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.