dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 735 kcal |
| Protein | 1 g |
| Carbohydrates | 3.2 g |
| — of which sugars | 3.1 g |
| Fat | 81 g |
| — of which saturated | 5 g |
| Salt | 1.025 g |
| Sodium | 0.41 g |
Serving calculator
| Energy | 735 kcal |
| Protein | 1 g |
| Carbohydrates | 3.2 g |
| — of which sugars | 3.1 g |
| Fat | 81 g |
| — of which saturated | 5 g |
| Salt | 1.02 g |
| Sodium | 0.41 g |
Ingredients
canola oil fcontains antioxidant (304)], free range whole egg (5%), white vinegar, water, free range egg yolk, sugar mustard, salt, vegetable gum (415), spice extract. herb extract. 82mg
Allergens
eggs
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.