aNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 362 kcal |
| Protein | 11.2 g |
| Carbohydrates | 65.7 g |
| — of which sugars | 11.9 g |
| Fat | 4.4 g |
| — of which saturated | 0.7 g |
| Fibre | 7.4 g |
| Salt | 0.02 g |
| Sodium | 0.008 g |
Serving calculator
| Energy | 362 kcal |
| Protein | 11.2 g |
| Carbohydrates | 65.7 g |
| — of which sugars | 11.9 g |
| Fat | 4.4 g |
| — of which saturated | 0.7 g |
| Fibre | 7.4 g |
| Salt | 0.02 g |
| Sodium | 0.01 g |
Ingredients
43% malted toasted wholegrain wheat flakes (wholegrain wheat, barley malt extract), 37% wholegrain oat flakes, 15% raisins (raisins, sunflower oil), dried skimmed milk, dried whey (milk), 2% mixed nuts (chopped roasted hazelnuts, flaked almonds)
Allergens
gluten, milk, nuts
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.