dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 501 kcal |
| Protein | 1.1 g |
| Carbohydrates | 5 g |
| — of which sugars | 4.3 g |
| Fat | 53 g |
| — of which saturated | 7.7 g |
| Fibre | 0 g |
| Salt | 8.875e-7 g |
| Sodium | 3.55e-7 g |
Serving calculator
| Energy | 501 kcal |
| Protein | 1.1 g |
| Carbohydrates | 5 g |
| — of which sugars | 4.3 g |
| Fat | 53 g |
| — of which saturated | 7.7 g |
| Fibre | 0 g |
| Salt | 0 g |
| Sodium | 0 g |
Ingredients
Non-hydrogenated Vegetable Refined Soybean Oil, Water, Vinegar, Sugar, Egg Yolk, Salt, Modified Starches, Stabilizer (Xanthan Gum), Mustard Flour, Preservative (Potassium Sorbate), Antioxidants (Ethylene diamine tetra acetates, Butylated hydroxytoluene), Acidity Regulator (Citric Acid)
Allergens
eggs, mustard
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.