bNew Zealand Hoki Gluten Free Crumb
Sealord- Barcode
- 9415022027682
- Quantity
- 300 g
- Serving size
- 2 fillets (150 g)
- NOVA group
- 4
- Countries
- australia, new zealand
Nutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 193 kcal |
| Protein | 10.2 g |
| Carbohydrates | 18.2 g |
| — of which sugars | 0.8 g |
| Fat | 8.73 g |
| — of which saturated | 0.8 g |
| Fibre | 1.07 g |
| Salt | 0.9 g |
| Sodium | 0.36 g |
Serving calculator
| Energy | 193 kcal |
| Protein | 10.2 g |
| Carbohydrates | 18.2 g |
| — of which sugars | 0.8 g |
| Fat | 8.73 g |
| — of which saturated | 0.8 g |
| Fibre | 1.07 g |
| Salt | 0.9 g |
| Sodium | 0.36 g |
Ingredients
hoki (50%), gluten free crumb (50%) [water, vegetable oils, rice flour, tapioca starch, maize flour, rice bran, maize starch, thickeners (1404, 415,412), salt, maltodextrin, yeast, garlic powder, onion powder], contains fish, no artificial preservatives, colours or flavours, a good source of omega 3 please recycle
Allergens
fish
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.