dNutrition per 100g / 100ml
As reported by Open Food Facts. Only available values are shown.
| Energy | 533 kcal |
| Protein | 5.6 g |
| Carbohydrates | 58.4 g |
| — of which sugars | 16.2 g |
| Fat | 30.3 g |
| — of which saturated | 18.9 g |
| Fibre | 2.1 g |
| Salt | 0.7 g |
| Sodium | 0.27999999999999997 g |
Serving calculator
| Energy | 533 kcal |
| Protein | 5.6 g |
| Carbohydrates | 58.4 g |
| — of which sugars | 16.2 g |
| Fat | 30.3 g |
| — of which saturated | 18.9 g |
| Fibre | 2.1 g |
| Salt | 0.7 g |
| Sodium | 0.28 g |
Ingredients
wheat flour, butter (milk) (32%), sugar, salt
Allergens
gluten, milk
Categories
Data supplied by Open Food Facts, a collaborative, openly editable database. Open Food Facts contributors add and amend this data, so it can be incomplete or out of date — always check the current packaging or the manufacturer for information that matters to your health.